Tag: agriculture
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Grant Funds Research on Developing Corn for Warmer Climate
A $5 million grant from the U.S. Department of Agriculture will fund Iowa State University researchers in Ames developing a corn variety that maintains the region’s high yields as temperatures rise. Professor Alan Myers and Tracie Hennen-Bierwagen, associate scientist, will join with colleagues from University of Wisconsin, Madison and the University of Florida, Gainesville on…
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U.S., Australian Universities Collaborate on Biofuels R&D
Clemson University in South Carolina and University of Queensland in Brisbane, Australia have agreed to exchange research and create a joint biofuels development program. The institutions will raise public and private funds to advance biofuel research, and further development and commercialization of ethanol and biodiesel production. Cellulosic biofuel technology uses the plant’s cell walls to…
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Grant Funds Research on Dairy Production Efficiency
Michigan State University in East Lansing has received a $5 million grant from the U.S. Department of Agriculture to study the genetics of cattle breeding to develop cows that can produce more milk on less feed. The grant from USDA’s National Institute of Food and Agriculture is funded under the Agriculture and Food Research Initiative.…
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Imaging Technology Used to Improve Grain Yields
Scientists at University of Adelaide in Australia are developing a technology based on computer imaging to better understand growth patterns of cereal grains and improve their yields under various conditions. The project involves a collaboration among computer scientists and plant physiologists at the university, with a German computer-imaging company. The team aims to develop technology…
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Netherlands to Open Bio-Solar Research, Production Center
The Netherlands begins on 17 June its BioSolar Cells research program to strengthen the science behind the sustainable production of bio-energy and food through photosynthesis. Also on 17 June, Wageningen University and Research Centre in the Netherlands opens its Algae Production and Research Centre (AlgaePARC), a production-scale lab to raise the output from algae bio-reactors…
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International Consortium Sequences Wheat Pathogen Genome
A group of agricultural scientists has sequenced the genome of a pathogen that causes the wheat disease septoria tritici blotch, responsible for severe crop losses. Their findings appeared 9 June 2011 in the journal PLoS Genetics. The consortium, led by USDA plant pathologist Steven Goodwin included researchers from the U.S., Australia, Brazil, France, Germany, Iran,…
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Project Seeks Potatoes Resistant to Climate Change
Spain’s Basque Institute for Agricultural Research and Development (Neiker-Tecnalia) is leading an international project to find potatoes tolerant of climate change and develop new potato varieties as needed. The potatoes should be suitable for growing under adverse environmental conditions, and help ensure their supply in the least favorable regions of the world. The potato is…
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Study Highlights Crop Regions At Risk from Climate Change
A study by the Consultative Group on International Agricultural Research (CGIAR) identifies food production regions in the world most at risk from disruption due to climate change. Some of these populations, in Africa and South Asia for example, are already facing food shortages, while other food-producing regions including China and Latin America run the risk…
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Farmer Networks Key to Agricultural Innovation in Mexico
Researchers at Stanford University in California have documented the vital role played in Mexico by farmers’ support networks in encouraging agricultural sustainability. Ellen McCullough, now at the Bill and Melinda Gates Foundation, and Pamela Matson of Stanford’s Program on Food Security and the Environment, published their findings online in the Proceedings of the National Academy…
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Challenge Seeks Faster, Simpler Crop Analysis Methods
A new challenge on InnoCentive seeks better tools for farmers to evaluate their management practices and improve the use of fertilizer and other crop inputs. The competition, sponsored by the Environmental Defense Fund and the Iowa Soybean Association, will award a $15,000 prize to the winning entry. The deadline for the challenge is 13 August…